STRAY EATS

  • HOT WINGS

    11

    HOUSE-MADE BLEU CHEESE, CELERY AND CARROTS

  • POTATO SKINS

    12

    EAST COAST CRAB, HICKORY-SMOKED BACON, ASPARAGUS AND HOLLANDAISE

  • WHITE BEAN HUMMUS

    7

    GRILLED CIABATTA AND ROSEMARY OIL

  • FARMER’S MARKET VEGETABLE CRUDITE

    9

    GRILLED RED ONION AND BLACK PEPPERCORN AIOLI

  • LINDY & GRUNDY SAUSAGE BOARD

    14

    GRILLED CIABATTA, PICKLED VEGGIES AND HOUSE MADE MUSTARD

  • DEVILED EGGS

    5

    CREME FRAICHE, HORSERADISH AND BACON

  • FRIED PICKLES

    6

    RANCH YOGHURT DIP

  • CALIFORNIA ARTISANAL CHEESE SELECTION

    17

    LOCAL HONEYCOMB, DRIED FRUITS, WALNUTS AND GRILLED BREAD

SALADS

  • BRUSSEL SPROUT CAESAR

    12

    GRILLED BRIOCHE, HICKORY-SMOKED BACON, PARMESAN AND A FRIED EGG

  • BEET SALAD

    14

    COOL ROASTED BEETS, CHÈVRE AND BABY ARUGULA WITH HAZELNUT VINAIGRETTE

  • THE CHOP

    10

    CRISP ROMAINE, GARBANZO BEANS, TOMATO, ASPARAGUS, CARROTS, AVOCADO, EGG AND SWISS CHEESE WITH SHERRY VINAIGRETTE (ADD PROTEIN $4)

  • SEASONAL GRAINS

    10

FROM LOCAL WATERS

  • MAINE LOBSTER ROLL

    16

    TOASTED BUN AND HOUSE-MADE POTATO CHIPS

  • PEI MUSSELS

    12

    WHEAT BEER, GARLIC, HERBS AND GRILLED CIABATTA

  • FISH & CHIPS

    11

    BEER BATTER FRIED FISH, FRIED YUKON GOLD POTATOES, VINEGAR AND HOUSE-MADE TARTAR SAUCE

BETWEEN THE BREAD

  • THE BURGER

    12

    GROUND SIRLOIN, CARAMELIZED ONIONS, SHAVED MANCHEGO, AND BABY ARUGULA ON A BRIOCHE BUN (ADD FRIED EGG $2) (SUPPLEMENT LINDY & GRUNDY GRASS FED BEEF $5)

  • ALTERNATIVE BURGER

    12

    CHICKPEA & BROWN RICE, ALFALFA SPROUTS, TOMATO, AVOCADO AND LEMON HERB AIOLI ON A BRIOCHE BUN (CONTAINS NUTS)

  • GRILLED CHICKEN SANDWICH

    12

    SWISS CHEESE, AVOCADO, TOMATO, HICKORY-SMOKED BACON, SAMBAL AIOLI AND RUSTIC MULTIGRAIN

  • BRAISED SHORT-RIB FRENCH DIP SANDWICH

    14

    GRUYÉRE CHEESE, CARAMELIZED ONIONS AND “AU JUS”

  • THE FAT DOG

    11

    ALL BEEF GRILLED HOT DOG, PICKLE RELISH, TOMATO, ONION, PEPPERONCINI, KETCHUP AND MUSTARD


SOMETHING ELSE...

  • SWEDISH MEATBALLS

    12

    BABY GOLD POTATOES AND LINGONBERRY SAUCE

  • RISOTTO

    14

    TURKEY LEG CONFIT, ROASTED SUNCHOKES AND TERRAGON

  • THE FAT DOG PASTA

    14

    CHANGES DAILY

  • THE FLIGHT

    15

    MINI BURGERS - (1) BACON & GUACAMOLE (2) MUSHROOM & SWISS (3) CARAMELIZED ONIONS & GRUYÉRE

  • BAVETTE STEAK

    17

    POMMES FRITES AND CHIMICHURRI SAUCE

  • HALF-ROASTED MARY’S FARM “FREE-RANGE” ORGANIC CHICKEN

    18

    HONEY LAVENDER; MARINATED, FARMER’S MARKET ORGANIC VEGETABLES

  • JALAPEÑO MAC & CHEESE

    9

    (ADD CRAB AND HICKORY-SMOKED BACON $6)

SIDES

  • BABY GREENS

    5

  • FRENCH FRIES

    5

  • SWEET POTATO FRIES

    5

  • RAINBOW FRIES

    5

  • ONION RINGS

    5

TREATS

  • CAST IRON APPLE PIE

    7

    VANILLA ICE CREAM

  • CARAMEL & CHOCOLATE BREAD PUDDING

    7

  • Chocolate-Nutella Mousse

    7

    SALTED CARAMEL AND HAZELNUTS

  • BANANA CREAM PIE

    7

    TOASTED SWEET CREAM AND NILLA COOKIE CRUNCH